There is new breakfast spot Along the Breakfast Trail off Independence Drive in Hyannis and it is The Spoon and Seed. Their menu is somewhat limited but offers some different and delicious breakfast choices and their staff are friendly and willing to make your dining experience a good one. My friend had the Eggs n' Hash which included two eggs, which she had scrambled, hash, homefries and toast. The hash was simple and flavorful as were the homefries. My other friend had the Omelet with broccoli, spinach, Vermont Cheddar Cheese and a grilled foccacia bread, but she needed a little savory with her meal and added a pancake and some bacon. I tried the Cheesy Grits which had slow cooked red beans on the cheesy grits, topped by an egg over easy and thin slices of crispy slow cooked pork belly. The dish was lighly seasoned with a good smokey flavor and it all blended well together. I needed some bread and ordered a Vermont Cheddar Biscuit which had a nice light cheddar taste but I missed not having a choice of jams and jelly to top it with. They offer a homemade jam for fifty cents which I am sure would have been good, but I wish they could have been offered a sampling so that I could decide if I would like it. I think that they might sell more if they did. The food is good but I wish they would have more selection but in time I am sure that their menu will change. One of the things I love best about Cape Cod is our breakfast choices and The Spoon and Seed offer some different choices for sure.
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