CapeCodToday Blog Chowder

Beach Plum Inn Menu

Tisbury is a dry town, so you may bring your own wine or other alcoholic beverages.

The entrance to the Beach Plum Inn & Restaurant is a wild melange of native plants and flowers.

This little cottage at the Beach Plum Inn is covered with wisteria in bloom and called the "Bridal Wreath."

STARTERS

Local Little Neck Clams
Katama Farms Spicy Sausage, Grilled Baby Leeks, Sweet 100's, Pernod & Parsley 18

Pan Seared Georges Bank Scallops
Celeriac Puree, Beet Greens, Citrus Caper Brown Butter 19/38

Sweet Maine Crab Cakes
Grilled Jumbo Prawns, Pea Tendrils, Classic Rémoulade, Lemon Vinagrette 19/38

North Tabor Farms Baby Field Greens
Asian Pears, Candied Pecans, Shaved Ricotta Salata, Black Mission Fig Vinaigrette 11

ENTREES

Grilled Katama Farms Chicken
Sauteéd Rainbow Swiss Chard, Fingerling Potatoes, Rosemary Jus 34

Grilled Local Swordfish & Roasted Half Menemsha Lobster
Saffron Infused Israeli Couscous, Corn, Tomato, & Basil Broth 42

Sauteéd Tofu

Asparagus, Bok Choy, Cashews, Crimini Mushrooms, Green Coconut Curry Sauce, Gomasio, Steamed Quinoa 32

Braised Allen Farm Lamb Shoulder

Pearl Onions, English Peas, Baby Carrots, Merlot Demi-Glace, Wild Mushroom Risotto 38

Grilled Black Angus Sirloin Steak

Pommes Frites, Truffle Butter, Baby Beets, Belgian Endive, & Artichoke Salad, Leek Vinaigrette 42

Twin Steamed Menemsha Lobsters
Served in the Shell, Roasted Potatoes, Baby Vegetables, Drawn Butter 45

SIDES

Roasted Spring Asparagus 8

Pommes Frites 8

Wild Mushroom Risotto 8

Sauteéd Rainbow Swiss Chard 8

Baby Beet, Belgian Endive, & Artichoke Salad, Leek Vinaigrette 8

Corkage 6

San Pellegrino 10 ~ Panna Flat 10

Latte 5 ~ Espresso 4 ~ Equal Exchange Organic Coffee

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12 Menemsha Road, Menemsha, Massachusetts 02552.
Phone: 508 645 2521. Email ; doriana@innsatmenemsha.com